Nam Giao Restaurant

Nam Giao Restaurant is a hidden culinary gem nestled in the heart of Garden Grove, CA, offering an authentic Vietnamese dining experience that will delight your senses from the moment you walk in. Specializing in traditional Vietnamese flavors with a modern touch, Nam Giao has become a beloved destination for both locals and visitors craving the rich, layered tastes of Southern Vietnamese cuisine.

The true star of the menu is undoubtedly the Ca Nuong Da Don Tai Nam Giao, a crispy baked whole catfish that delivers a perfect harmony of texture and flavor. The skin crackles with a delightful crunch while the tender, succulent flesh underneath bursts with savory, aromatic seasoning. Patrons rave about this dish as a must-try, with one customer describing the enticing aroma and “perfectly cooked flesh” that pairs beautifully with fresh herbs and crisp lettuce leaves to make an unforgettable wrap.

Alongside the standout catfish, the restaurant presents an impressive variety of traditional Vietnamese specialties. Dishes like Bun Bo Hue provide a spicy, fragrant noodle soup experience rich with tender beef and bold spices, while lighter options such as Banh Beo and delicate spring rolls offer a subtle balance of freshness and texture. The Cha Ca Thang Long, a Hanoi specialty featuring turmeric fish, and the robust Lẩu Mắm (fermented fish hot pot) showcase Nam Giao’s dedication to regional authenticity and culinary diversity.

The dining atmosphere at Nam Giao is welcoming and relaxed, ideal for family gatherings or casual meals with friends. While some guests have noted that the space leans toward humble and unpretentious, it is the warm and efficient service that shines through, with staff attentive yet unobtrusive, enhancing the overall dining experience without distraction.

For those with a sweet tooth, the dessert selection is just as deserving of praise—imagine a fragrant banana rice grill infused with coconut, offering a comforting and subtly sweet finish to your meal. Freshly pickled vegetables and carefully prepared dipping sauces, such as the shrimp and anchovy sauces, round out the menu, adding vibrant layers of flavor that complement each dish with precision.

Customer reviews underscore the consistent quality and standout dishes that keep diners coming back. Ricky Marconi highlights the “great banana rice grill with coconut for dessert” and the beloved “Bun Mam noodle,” while Juliann Tran notes Nam Giao as her go-to spot for the baked catfish, appreciating both the taste and reasonable prices. Though Trudy Tran mentioned minor concerns regarding vegetable freshness, the majority of feedback celebrates the freshness and robust flavors that define this unassuming spot.

Whether you’re a devoted fan of Vietnamese cuisine or a curious foodie eager to explore authentic tastes, Nam Giao Restaurant invites you on a flavorful journey through Vietnam’s culinary heritage, served with genuine hospitality in the heart of Garden Grove.

Contact Information:
10145 Westminster Ave, Garden Grove, CA 92843, United States
Phone: +1 714-539-5788